Lamburgers (Lamb Burgers)

What you will need:

• Large Mixing bowl
• Fork or small spoon
• BBQ

Ingredients:

• 3 garlic cloves, minced
• 2 tsp finely chopped rosemary
• Salt and Pepper to taste
• 3 tbsp almond flour
• 1 tbsp olive oil OR 1 egg (oil makes them more moist but creates a lot of smoke)
• 500 g lean ground lamb

Directions:

1. Add minced garlic, chopped rosemary, salt, pepper, almond flour, and oil or egg in the bowl
2. Mix until forms a paste
3. Add meat and mix until meat and seasoning are evenly combined (I use my hands) – note that lamb becomes tough if you overwork it
4. Form into 4 patties
5. Grill 8-10 mins, flipping 4 times throughout